RECIPES

Scorpion Mule

Scorpion Mule

By nicole ditommaso

This fiery twist on the classic Moscow Mule adds an electrifying kick to your sunny days and balmy nights. With its bold blend of spicy...

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Hot Shells

Hot Shells

By nicole ditommaso

Calling all spicy pasta lovers! This comfort food recipe is one of our all time favorites, but with a bold twist. Each shell dipped in...

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Smoke City Margarita

Smoke City Margarita

By nicole ditommaso

This irresistible cocktail begins with the rich, smoky notes of Granada Spanish chipotle hot sauce infused with the sweetness of dark cherries. Combined with premium...

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Coffin Baked Avocado

Coffin Baked Avocado

By nicole ditommaso

Ingredients 1 avocado 1/4 cup pepper jack or cotija cheese, shredded or crumbled 2 eggs or egg whites 1 jalapeno, finely sliced 1 teaspoon chopped...

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Lemon Fuego Chips

Lemon Fuego Chips

By nicole ditommaso

Lemon Fuego Chips are a fiery twist on traditional tortilla chips. They're perfect for snacking or dipping into salsa, guacamole, or hummus, adding a zesty...

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Peach Davidson

Peach Davidson

By nicole ditommaso

The Peach Davidson Cocktail, inspired by the whirlwind romance of Pete Davidson and Kim K. This tall, sweet and surprisingly hot cocktail combines peaches with...

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Volcano Toast

Volcano Toast

By nicole ditommaso

Volcano Toast is a spicy and savory twist on the classic avocado toast. Rich, creamy avocado is elevated with a burst of heat from our...

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Secret Fling

Secret Fling

By nicole ditommaso

This cocktail, with its rosy glow, effortlessly elevates any occasion. Perfect for brunch gatherings to evening soirees, the Secret Fling is the spark of flirty...

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Verde Shrimp

Verde Shrimp

By nicole ditommaso

Succulent shrimp are marinated in a zesty verde sauce bursting with fresh cilantro, tangy toro verde hot sauce, and a hint of lime. Versatile and...

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